Straight Rye Whiskey
At least 51% rye grain, aged minimum 2 years in new charred oak. Bold, spicy, and dry — the Manhattan's best friend.
- Rittenhouse Rye (Bottled in Bond)
Bold, spicy, and 100 proof — cuts through sweet vermouth and bitters beautifully. The bartender's go-to for Manhattans and Sazeracs.
- Sazerac Rye
Herbal and slightly fruity with a dry, peppery finish. Lighter than Rittenhouse — named after the cocktail it was born for.
- Wild Turkey 101 Rye
Full-bodied and spicy with caramel and vanilla notes. High proof but approachable — holds its own in any cocktail.
