Espresso Martini with Baileys
- Glass
- Cocktail
- Difficulty
- Easy
- ABV
- ~14%
Ingredients
- 1 ozvodka30 ml
- 1 ozbaileys irish cream30 ml
- ½ ozkahlúa15 ml
- 1 ozespresso30 ml
Instructions
Combine vodka, Baileys, Kahlúa, and freshly brewed espresso in a shaker with ice. Shake vigorously for 15 seconds. Strain into a chilled cocktail glass. Garnish with three coffee beans.
Sips & Tips
Technique
The espresso must be freshly brewed and still hot when you shake — this creates the signature crema foam on top. Shake extra hard.
Balance
The Baileys adds creaminess that the classic espresso martini lacks. It's richer and more dessert-like. Reduce the Kahlúa if you find it too sweet.
History
Variations
Salted Caramel Espresso Martini
Add ½ oz salted caramel syrup and rim with sea salt flakes.
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Espresso Martini with Baileys
Glass: Cocktail | Difficulty: Easy | ABV: ~14%
Ingredients
- 1 oz vodka
- 1 oz baileys irish cream
- ½ oz kahlúa
- 1 oz espresso
Instructions
Combine vodka, Baileys, Kahlúa, and freshly brewed espresso in a shaker with ice. Shake vigorously for 15 seconds. Strain into a chilled cocktail glass. Garnish with three coffee beans.